Cooking from BUDMO! A Ukrainian Summer Lunch with Anna Voloshyna
Taught by Anna Voloshyna and hosted by Six Dutchess Farm.
This class represents the essence of the late summer garden and all there is to love about Ukrainian summer cooking: vibrant colors, fresh and light flavors, the loveliest seasonal ingredients, and the act of gathering together at the table with food and friends.
We'll pick the freshest summer tomatoes, zucchini, alliums, fresh herbs, and fish and cook our way through some of Anna's favorite recipes from her soon-to-be-released cookbook, BUDMO! Recipes from a Ukrainian Kitchen. All dishes are inspired by the rich and diverse traditions of Eastern European cuisine, and our menu will include Anna's Mom's legendary spicy and sour tomatoes! We'll cook a bountiful summer meal together, virtually, while you learn all about Ukrainian and Eastern European food history, hospitality, culinary culture and the meaning behind BUDMO.
Here is our menu for the afternoon:
Mom’s Famous Spicy and Sour Tomatoes
Panfried Zucchini with Light Sour Cream, Herbs, and Crispy Shallots
Lavash-Wrapped Halibut with Summer Alliums & Herbs
Bonus Recipe: Karpatka Cake
Taught by Anna Voloshyna and hosted by Six Dutchess Farm.
This class represents the essence of the late summer garden and all there is to love about Ukrainian summer cooking: vibrant colors, fresh and light flavors, the loveliest seasonal ingredients, and the act of gathering together at the table with food and friends.
We'll pick the freshest summer tomatoes, zucchini, alliums, fresh herbs, and fish and cook our way through some of Anna's favorite recipes from her soon-to-be-released cookbook, BUDMO! Recipes from a Ukrainian Kitchen. All dishes are inspired by the rich and diverse traditions of Eastern European cuisine, and our menu will include Anna's Mom's legendary spicy and sour tomatoes! We'll cook a bountiful summer meal together, virtually, while you learn all about Ukrainian and Eastern European food history, hospitality, culinary culture and the meaning behind BUDMO.
Here is our menu for the afternoon:
Mom’s Famous Spicy and Sour Tomatoes
Panfried Zucchini with Light Sour Cream, Herbs, and Crispy Shallots
Lavash-Wrapped Halibut with Summer Alliums & Herbs
Bonus Recipe: Karpatka Cake
Taught by Anna Voloshyna and hosted by Six Dutchess Farm.
This class represents the essence of the late summer garden and all there is to love about Ukrainian summer cooking: vibrant colors, fresh and light flavors, the loveliest seasonal ingredients, and the act of gathering together at the table with food and friends.
We'll pick the freshest summer tomatoes, zucchini, alliums, fresh herbs, and fish and cook our way through some of Anna's favorite recipes from her soon-to-be-released cookbook, BUDMO! Recipes from a Ukrainian Kitchen. All dishes are inspired by the rich and diverse traditions of Eastern European cuisine, and our menu will include Anna's Mom's legendary spicy and sour tomatoes! We'll cook a bountiful summer meal together, virtually, while you learn all about Ukrainian and Eastern European food history, hospitality, culinary culture and the meaning behind BUDMO.
Here is our menu for the afternoon:
Mom’s Famous Spicy and Sour Tomatoes
Panfried Zucchini with Light Sour Cream, Herbs, and Crispy Shallots
Lavash-Wrapped Halibut with Summer Alliums & Herbs
Bonus Recipe: Karpatka Cake
PREPARATION:
Cooking from BUDMO! A Ukrainian Summer Lunch with Anna Voloshyna is a live, interactive cooking class, hosted in the Hudson Valley by Six Dutchess Farm, and taught by Anna Voloshyna from her Bay Area Kitchen. Recipes, a full ingredient list, and a Zoom link will be provided one week prior to class. Though you are not required to cook along, it does make the experience more immersive and it provides you with a real weekend treat. We welcome and encourage you to cook and learn along with your loved ones.
RECORDING
This class is recorded in full and you will receive the live recording, along with the recipe packet, within 24 hours of the class to enjoy and cook along on your own time. This ensures that you will not miss any class content should you be unable to attend live.
CANCELLATIONS
Please note, due to the small size of this class and its virtual nature, registration is non-refundable and class credit is not given should you find yourself unable to attend.
